Best Starbucks Copycat Birthday Cake Pops

Name: Best Starbucks Copycat Birthday Cake Pops
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Yield: 12.0
Ingredients: 1 box vanilla cake mix; 3 large eggs; 1/2 cup vegetable oil; 1 cup water; 1 cup buttercream frosting; 12 ounces candy melts (any color); Sprinkles for decoration; Lollipop sticks

Highlighted under: Baking & Desserts

Create a delightful treat with these Best Starbucks Copycat Birthday Cake Pops that capture the essence of celebration in every bite! This whimsical recipe features moist cake crumbles blended with creamy frosting, coated in a vibrant candy melt, and topped with festive sprinkles. Perfect for parties or as a sweet gift, these cake pops are sure to impress with their adorable presentation and delicious flavor. Elevate your baking game and bring the coffee shop experience home!

Created by

Talia Preston

Last updated on 2025-11-26T17:07:34.338Z

These cake pops are a fun and festive treat that everyone will love!

The Perfect Party Treat

Birthday cake pops are not just desserts; they are celebrations on a stick! These delightful treats bring an element of joy to any gathering, from birthdays to bridal showers. Their charming size makes them easy to serve and enjoy, allowing guests to indulge without missing out on other party fare. Whether you are hosting a large gathering or a small get-together, cake pops are sure to become the centerpiece of your dessert table, making every occasion just a little more special.

Not only are they adorable, but these cake pops can also be customized to fit the theme of your event. By choosing specific candy melt colors and themed sprinkles, you can create a unique dessert that reflects your party's style. Plus, they make excellent party favors, allowing guests to take home a sweet reminder of the fun times shared.

Easy to Make, Fun to Decorate

One of the best aspects of these cake pops is their simplicity in preparation. Even if you're a novice baker, you can create these treats with ease! The basic steps are straightforward, and the process is quite forgiving, allowing for creative expression. Whether you opt for smooth, elegant finishes or a more whimsical and colorful presentation, decorating cake pops can be a fun activity for kids and adults alike.

Gather your friends or family for a baking session, and let everyone contribute their creative touch with toppings and decorations. This not only makes the process enjoyable but also results in a variety of unique cake pops that everyone can take pride in. The opportunity to personalize each treat adds an extra layer of fun to the baking experience.

Perfect for Any Occasion

Cake pops are the versatile dessert you didn’t know you needed! Beyond birthdays, they are suitable for any special occasion, from baby showers to holiday gatherings, or even just as a sweet treat to brighten someone’s day. You can easily adjust the flavors and colors according to the season or celebration. Just imagine pumpkin spice cake pops for autumn festivities or peppermint chocolate for a cozy winter gathering.

Additionally, cake pops can be a great way to use up leftover cake from previous celebrations, minimizing waste while still delivering exceptional flavor. With just a few simple adjustments, you can tailor these pops to suit any event, making them a splendid addition to your baking repertoire.

Ingredients

Cake Pop Base

1 box vanilla cake mix
3 large eggs
1/2 cup vegetable oil
1 cup water

Frosting

1 cup buttercream frosting

Coating

12 ounces candy melts (any color)
Sprinkles for decoration
Lollipop sticks

Make sure to gather all your ingredients before you start!

Instructions

Bake the Cake

Preheat your oven according to the cake mix instructions and bake the vanilla cake as directed. Allow it to cool completely.

Prepare the Cake Crumble

Once the cake is cool, crumble it into a large bowl and mix in the buttercream frosting until well combined.

Form Cake Balls

Roll the mixture into small balls and place them on a baking sheet. Insert lollipop sticks into each ball and refrigerate for at least 30 minutes.

Melt the Candy Coating

While the cake balls are chilling, melt the candy melts according to package instructions.

Dip the Cake Pops

Once the cake balls are firm, dip each one into the melted candy, allowing excess to drip off. Place on a baking sheet lined with parchment paper.

Add Sprinkles

Before the coating sets, add sprinkles on top of each cake pop for decoration.

Let Set

Allow the cake pops to set completely before serving.

Enjoy your delicious birthday cake pops!

Storage Tips

Proper storage is essential for maintaining the freshness and flavor of your cake pops. To keep your cake pops delicious, store them in an airtight container at room temperature. Avoid exposing them to humidity or heat as this can affect the candy coating. If you need to store them for a longer period, placing them in the refrigerator can help maintain their texture and taste, but be aware that refrigeration may cause condensation.

For best results, wrap the cake pops individually in cellophane or package them in small dessert boxes when planning to give them as gifts. This not only keeps them fresh but also presents them beautifully, adding a personal touch to any gift.

Variations to Try

While this recipe sticks to the classic birthday cake flavor, the possibilities for variations are endless! Consider experimenting with different cake flavors, such as red velvet, chocolate, or even almond, to create a unique twist on traditional cake pops. Each flavor can be paired with a complementary frosting, enhancing the overall taste and appeal of your creations.

You can also play with the candy coating by using chocolate melts instead of colored ones. This creates a rich, decadent exterior that pairs beautifully with various flavors. For an extra treat, try using flavored candy melts like strawberry or mint to add an additional layer of taste to your cake pops.

Serving Ideas

When it comes to serving your beautiful cake pops, presentation is key. You can arrange them in a decorative cake pop stand or simply display them in a jar filled with sand or rice to keep them upright. Adding a touch of greenery or other decorative elements around the stand can enhance their visual appeal and make them the highlight of your dessert table.

For a fun party twist, consider serving them alongside a selection of dipping sauces or toppings, such as caramel or chocolate drizzle. Guests can personalize their cake pops, turning the dessert into an interactive experience that keeps everyone engaged and entertained.

Questions About Recipes

→ How do I store the cake pops?

Store them in an airtight container in the refrigerator for up to a week.

→ Can I use other flavors of cake?

Absolutely! Chocolate or red velvet would also work great.